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Δέκα, Ten stories, ten recipes, a pastry chef who left a mark and an era that changed the worldCode: 16615639
- Author: Δέσποινα Αντύπα
- Publisher: Potamos
- Μορφή: Soft Cover
- Έτος έκδοσης: 2018
- Αριθμός σελίδων: 160
- Κωδικός ISBN-13: 9789605451097
- Διαστάσεις: 17×14
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Description
When Antonin Careme laid the foundations of modern pastry in the turbulent post-revolutionary Parisian society, he could not have imagined that little would change in today's kitchens 250 years later. Ten stories based on real historical events and accompanied by ten recipes of the most classic desserts are combined in a book that celebrates the greatness of simplicity and describes the torment of achieving it.
Specifications
- Type
- Pastry
- Language
- Greek
- Subtitle
- Ten stories, ten recipes, a pastry chef who left a mark and an era that changed the world
- Format
- Soft Cover
- Number of Pages
- 160
- Publication Date
- 2018
- Dimensions
- 17x14 cm
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.